https://ogma.newcastle.edu.au/vital/access/ /manager/Index ${session.getAttribute("locale")} 5 Early lifecycle UV-exposure calibrates adult vitamin D metabolism: evidence for a developmentally originated vitamin D homeostat that may alter related adult phenotypes https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:37115 R2 = .0140; P = .0082; β = .1075), but not vitamin D₂ levels. It also correlated positively with female adult height (R2 = .170; P = .0103; β = .1291) and negatively with the occurrence of female osteoporosis (P = .0495). All data were adjusted for age and gender as appropriate (unadjusted data also provided). From a contemporary perspective, vitamin D levels varied significantly according to season of blood sampling as might be predicted (P = .0009). Conclusions: Increased solar irradiance/UV exposure during the first trimester of pregnancy calibrates adult vitamin D metabolism, which is an important hormone in maintaining calcium balance. This may explain how very early lifecycle UV exposure can influence skeletal development (adult height) and modify risk for the skeletal degenerative disorder osteoporosis. The data demonstrate humans are tuned to the world (exposome) in ways we have not yet fully considered, and which are entrained at the earliest phase of the lifecycle.]]> Wed 19 Aug 2020 11:35:44 AEST ]]> Biophysical evidence to support and extend the vitamin D-folate hypothesis as a paradigm for the evolution of human skin pigmentation https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:43197 n = 649) Australian cross-sectional study population. Genetic analysis was used to score vitamin D- and folate-related gene polymorphisms (n = 22), along with two pigmentation gene variants (IRF4-rs12203592/HERC2-rs12913832). Red cell folate and vitamin D3 were measured by immunoassay and HPLC, respectively. Results: i. Ultraviolet radiation (UVR) and pigmentation genes interact to modify blood vitamin levels; Light skin IRF4-TT genotype has greatest folate loss while light skin HERC2-GG genotype has greatest vitamin D3 synthesis (reflected in both TOMS and seasonal data). ii. UV-wavelength exhibits a dose–response relationship in folate loss within light skin IRF4-TT genotype (305 > 310 > 324 > 380 nm). Significant vitamin D3 photosynthesis only occurs within light skin HERC2-GG genotype, and is maximal at 305 nm. iii. Three dietary antioxidants (vitamins C, E, and β-carotene) interact with UVR and pigmentation genes preventing oxidative loss of labile reduced folate vitamers, with greatest benefit in light skin IRF4-TT subjects. The putative photosensitiser, riboflavin, did not sensitize red cell folate to UVR and actually afforded protection. iv. Four genes (5xSNPs) influenced blood vitamin levels when stratified by pigmentation genotype; MTHFR-rs1801133/rs1801131, TS-rs34489327, CYP24A-rs17216707, and VDR-ApaI-rs7975232. v. Lightest IRF4-TT/darkest HERC2-AA genotype combination (greatest folate loss/lowest vitamin D3 synthesis) has 0% occurrence. The opposing, commonest (39%) compound genotype (darkest IRF4-CC/lightest HERC2-GG) permits least folate loss and greatest synthesis of vitamin D3. Conclusion: New biophysical evidence supports the vitamin D-folate hypothesis for evolution of skin pigmentation.]]> Wed 14 Sep 2022 09:33:28 AEST ]]> Gelation of barramundi (Lates calcarifer) minced muscle as affected by pressure and thermal treatments at low salt concentration https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:34456 -1 and 20g kg-1 added is gelled by different combinations of pressurisation (300, 400 and 500 MPa at 4°C for 10min), cooking (0.1 MPa, 90°C for 30min) and setting (0.1 MPa, 50°C for 2h) to improve mechanical properties of barramundi gels and reduce salt added to barramundi gels. Results: At the low salt concentration of 10g kg-1 , pressurisation prior to cooking (P-C) treatment induced barramundi gels with comparable mechanical properties and water-holding capacity to those of conventional heat induced (HI) gels with 20g kg-1 added salt. At salt concentration of 20g kg-1, pressurisation prior to setting (P-S) and P-C gels exhibited higher mechanical properties and water-holding capacity as compared to HI gels. Scanning electron microscopy images showed a smooth and dense microstructure of P-C and P-S gels whereas the microstructure of HI gels is rough and less compact. Conclusions: P-C treatment can reduce salt concentration added to barramundi gels to 10g kg-1. P-S and P-C treatment can result in higher mechanical and functional properties of barramundi gels at conventional salt concentration (20g kg-1) as compared to HI gels.]]> Wed 13 Mar 2019 13:19:22 AEDT ]]> Distance learning laboratory: a remote atomic and nuclear physics experiment https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:13448 Wed 11 Apr 2018 17:16:13 AEST ]]> Vitamin D receptor genotype modulates the correlation between vitamin D and circulating levels of let-7a/b and vitamin D intake in an elderly cohort https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:28948 VDR) polymorphisms, BsmI and ApaI. Methods: Two hundred participants completed food frequency and supplement questionnaires, and were assayed for circulating let-7b expression by qPCR. Polymorphisms were detected using restriction fragment length polymorphism-PCR. Results: let-7b expression negatively correlated with vitamin D intake (rs = -0.20, p = 0.005). The magnitude and direction of correlation were maintained in the presence of the BsmI restriction site (rs = -0.27, p = 0.0005). However, in the absence of BsmI restriction site, the direction of the correlation was reversed (rs = +0.319, p = 0.0497). These correlations were significantly different (z-score = 2.64, p = 0.0085). The correlation between vitamin D intake and let-7a was only significant in those without the ApaI restriction site. Conclusions: The correlation between vitamin D intake and let-7a/b expression in this cohort varies with VDR genotype. This study highlights the importance of considering underlying genotypic variance in miRNA expression studies and in nutritional epigenetics generally.]]> Wed 11 Apr 2018 14:17:40 AEST ]]> Vitamin D, folate, and potential early lifecycle environmental origin of significant adult phenotypes. https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:18545 Wed 11 Apr 2018 12:52:16 AEST ]]> UV-associated decline in systemic folate: implications for human nutrigenetics, health, and evolutionary processes https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:33337 Wed 06 Apr 2022 14:02:17 AEST ]]> VDR gene methylation as a molecular adaption to light exposure: historic, recent and genetic influences https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:30422 Wed 04 Sep 2019 10:04:44 AEST ]]> Inspiration for tomorrow technicians: online physics remote https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:13450 Sat 24 Mar 2018 10:34:58 AEDT ]]> Vitamin D: beyond metabolism https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:28070 Sat 24 Mar 2018 10:21:27 AEDT ]]> Solar cycle predicts folate-sensitive neonatal genotypes at discrete phases of the first trimester of pregnancy: a novel folate-related human embryo loss hypothesis https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:22266 Sat 24 Mar 2018 07:17:33 AEDT ]]> Relationship between methylation status of Vitamin D-related genes, Vitamin D levels, and methyl-donor biochemistry https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:29660 CYP2R1, CYP27B1 and CYP24A1) and the Vitamin D receptor gene (VDR). This analysis was conducted in the context of dietary Vitamin D, and background methyl donor related biochemistry, with adjustment for several dietary and lifestyle variables. Percentage methylation at CpG sites was assessed in peripheral blood cells using methylation sensitive and dependent enzymes and qPCR. Standard analytical techniques were used to determine plasma 25(OH)D and homocysteine, and serum folate and B12, with the relationship to methylation status assessed using multi-variable regression analysis. CYP2R1 and VDR methylation were found to be independent predictors of plasma 25(OH)D, when adjusted for Vitamin D intake and other lifestyle variables. CYP24A1 was related to plasma 25(OH)D directly, but not in the context of Vitamin D intake. Methyl-group donor biochemistry was associated with the methylation status of some genes, but did not alter the relationship between methylation and plasma 25(OH)D. Modulation of methylation status of CYP2R1, CYP24A1 and VDR in response to plasma 25(OH)D may be part of feedback loops involved in maintaining Vitamin D homeostasis, and may explain a portion of the variance in plasma 25(OH)D levels in response to intake and sun exposure. Methyl-group donor biochemistry, while a potential independent modulator, did not alter this effect.]]> Mon 26 Apr 2021 10:02:52 AEST ]]> Photobiology of vitamins https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:33435 Fri 30 Aug 2019 12:35:33 AEST ]]> Vitamin D and folate: A reciprocal environmental association based on seasonality and genetic disposition https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:42277  3R-TS. RCF was measured by chemiluminescent immunoassay and vitamin D2 and D3 by HPLC. Results: RCF and photosynthesized vitamin D3, but not RCF and dietary vitamin D2, exhibit a significant reciprocal association in spring and summer. Three folate genes (C677T-MTHFR, C1420T-SHMT, and 2R > 3R-TS) strengthen this effect in spring, and another (T401C-MTHFD) in summer. Effects are seasonal, and do not occur over the whole year. Conclusions: Findings are consistent with what might be required for the “folate-vitamin D-UV hypothesis of skin pigmentation” model. It suggests genetic influence in provision of one-carbon units by 5,10-methylene-H4folate, may be an important factor in what appears to be a clear seasonal relationship between vitamin D3 and folate status.]]> Fri 11 Aug 2023 09:43:44 AEST ]]> Effect of high-pressure treatments prior to cooking on gelling properties of unwashed protein from barramundi (Lates calcarifer) minced muscle https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:34626 Fri 05 Apr 2019 11:33:24 AEDT ]]>